越南这座美食之都,都有哪些美食非吃不可盘❓盘点越南【TOP 5必吃の特色美食】,没吃过的你一定会后悔‼

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越南是小编很爱去的东南亚国家之一❤️除了消费低,主要原因就是那里的道地美食很多❗而且很好吃‼️在越南有什么是必吃的呢?今天就让小编带你去越南吃透透吧!盘点越南「TOP 5必吃の特色美食」,看完后一定要收藏!

越式法包 Bánh mì
越式法国面包原文为Bánh mì,直译就是面包的意思,是越南人相当爱吃的庶民美食~不管在街边摊贩和餐馆里都能买得到,划开烤的松脆的面包,内馅夹有丰富配料和越南特色抹酱,让吃了回味无穷!

 

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炸象魚 Cá Tai Tượng
炸象鱼是越南必吃的名菜!一条约比一个手掌略大的鱼,彻头彻尾的炸它一番!
吃起来香脆可口,即使你是个吃鱼嫌挑鱼刺麻烦的人也可以轻松的吃,因为连骨头也可以吃。

 

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越南春卷 Gỏi cuốn
越南春卷和其它春卷不一样,它是以透明的米皮包裹着鲜虾、粉丝、豆芽、鸡蛋等馅料,再沾上辣椒和魚露的沾酱,吃起来清新爽口!

 

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越南河粉 Phở
在越南,越南河粉是必吃的!河粉的汤头由新鲜牛腩、牛骨混合着多种辛香料慢火熬煮而成。越南的牛肉粉非常讲究,牛肉要用黄牛肉,米粉要用优质大米制作。

 

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越南蔗虾 Chạo tôm
甘蔗虾是把去了壳的新鲜虾肉,剁碎打成虾绞后,裹在甘蔗枝上置入锅里油炸而成的典型越南菜!外皮金黄酥脆,虾肉有着甘蔗的清甜,一定要蘸一点辣椒梅子酱配着吃,满满都是越南风味~

 

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