色香味俱全🤤！盘点雪隆区【Top5 锅气十足の砂煲老鼠粉🍲】热腾腾才是最好吃的❗再加多一颗鸡蛋🥚，搅拌一起吃，简直让你垂涎三尺啊😍！

By
Sharol Chong
-
11802

老鼠粉又称银针粉或米台目是一种客家粉条，由米和淀粉制作成的粉食！瓦煲老鼠粉是马来西亚一个很受欢迎的粉类，用大火将肉末和老鼠粉炒香之后，再放到加热的瓦煲里继续煮滚，上桌前磕入一只生鸡蛋，让瓦煲的余热焖至半熟😍，和老鼠粉拌匀后吃，味道浓厚鲜香😍，口感更加顺滑绵密！超好吃的！以下看看小编为你介绍的『雪隆区Top5 锅气十足の砂煲老鼠粉🍲』吧！哪家你吃过了？😏

 

Goon Wah Restaurant 冠华首创XO鱼头米皇
这家在KL区可说是相当有名的，许多人为了鱼头米慕名而去，而第二道必吃的就是瓦煲老鼠粉啦！！他们家的瓦煲老鼠粉特别地方之处是，里面加了芝麻、青葱、肉碎、猪油渣和别处没见过的炸豆粉等等，非常丰富！

 

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地址：G13, Jalan 3/115c, Taman Kuchai Jaya, 58200 Kuala Lumpur, Wilayah Persekutuan Kuala Lumpur
⏰时间：7:45am-4pm （星期日休息）

 

China Town Seng Kee 胜记唐人街

位于茨厂街已有30年历史的「胜记唐人街」“瓦煲老鼠粉”深受很多当地人的喜爱！他们家的老鼠粉采用了肉碎及酱油配料等来烹煮，最后在加上颗生蛋~尤其是猪肉碎的分量超多的，几乎每一口都能吃到满满的猪肉碎！

 

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地址： 52, Jalan Sultan, City Centre, 50000 Kuala Lumpur, Wilayah Persekutuan Kuala Lumpur
⏰时间：2pm-11:30pm

 

Kim kee noodle 金记面家

这家的瓦煲老鼠粉的鸡蛋煮得刚刚好，不会太生也不会太熟！把它打散捞面一起吃的话有很浓郁的蛋香味！而且粉条口感也很香滑，真的让你回味无穷！

 

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地址：6g, Jalan Cempaka SD 12/2, Bandar Sri Damansara, 52200 Kuala Lumpur, Wilayah Persekutuan Kuala Lumpur
⏰时间：8am-9pm

Restoran Han Kee 焓记海鲜饭店

这里许多道地的美味佳肴，其中一道是他们家用料十足的老鼠粉，几乎口口都能吃到猪肉碎！还有那嫩滑得粉条，让你一煲都不够吃！

 

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地址： 42, Jalan Sultan, City Centre, 50000 Kuala Lumpur, Wilayah Persekutuan Kuala Lumpur
⏰时间：12pm-2:30pm/5:30pm-12am（星期一至星期五）
            5pm-1am（星期六），5pm-12am（星期日）

 

玉兴饭店 Makanan Laut Yoke Heng

这家超过20年的老招牌好味道，其中一道的招牌之一，就是瓦煲老鼠粉啦！他们家特别的地方是，老鼠粉是米白色的！配上青葱、切片蘑菇及爆香后的虾米，再搭配黑醋，吃起来很有不一样的感觉！

 

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地址： No 33, Jalan SR 8/4, Taman Putra Indah, Taman Serdang Raya, 43300 Seri Kembangan, Selangor
⏰时间：10:30am-2:30pm/5:30pm-10:30am（星期日，星期二至星期四）（星期一休息）                      10:30am-2:30pm/5:30pm-12am （星期五）

 

 

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